Reese's S'mores Cookies
| PREP TIME: 25 MIN | COOK TIME: 10 MIN | TOTAL TIME: 35 MIN |
Reese's chunks in the dough and marshmallow makes a perfect Summer treat. These cookies are perfect for all the Summer cook outs. They're also perfect to bake with your loved ones.
Ingredients
- 1 Cup Packed Brown Sugar
- 1/3 Cup Sugar
- 13 Tbsp Melted Butter
- 2 Large Eggs (Room Temp)
- 2 Tsp Vanilla
- 2 1/2 Cups of All Purpose Flour(Spoon & Leveled)
- 1 Tsp Baking Soda
- 1/2 Tsp Salt
- 1 Cup Chopped Reese's
- 1/2 Cups Semisweet Chocolate Chips
- Regular Size Marshmallows
- 1/3 Cup Graham Cracker Crumbs
Instructions
Make sure your eggs are room temperature and this dough will come together beautifully!
- Begin by cutting butter into cubes and melting either in a sauce pan or mricrowave using a heat safe bowl. Once melter allow to cool completely.
- While your butter cools sift your dry ingredients.
- In a large bowl combine your butter and sugars and whisk until combined.
- Add eggs and vanilla and whisk until combined.
- Add your sifted dry ingredients into the wet mixture and fold until just combined. Do not over mix.
- Add Reese's and chocolate chips. Fold gently until combined. Do not over mix.
- Allow dough to set in the fridge for 1-2 hours.
- Drop the dough by 1/4 cup balls or use an ice cream scoop. Once scooped make a dent in the center and add marshmallow and gently cover the dough on the sides around the marshmallow. Bake 6 at a time in a large cookie sheet.
- Bake at 350 degrees for 10 minutes until golden brown on the bottom.
- When cookies are ready you can fix the shape with a large round cookie cutter or a big measuring cup and flip the marshmallow and gently spread it around to create that dramacti affect. You can also just leave it I just love being extra with the cookies!(Videos on my insta for reference)
- When you fix the shape of your cookies if you choose to its totally optional add more chocolate chips to the top! .
TIPS
- Cookies will look a little undone once taken out they will finish baking in the baking sheet out of the oven. Allow them to cool completely to set.
- Share your pics with me on social media! #sweetmelibakery
